Meat & Pie Co.
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9" Pie Baking Instructions

All of our smaller 5" pies do not require any extra preparation. 
9" Frozen Apple Pie, 9" Frozen Brisket & Rib Meat Pie, or 9" Frozen Chicken Pot Pie

  1. Place at room temperature for 15 minutes. 
  2. Preheat the oven to 400 °F (205 °C). 
  3. Place pie on top of a sheet pan to catch any side drippings from the pie. 
  4. Insert pie into the oven and bake for 20 minutes. 
  5. Decrease temperature to 350 °F (176 °C) and bake for an additional 20-40 minutes or until the top pie crust is golden brown. 
  6. Remove from the oven and rest for 5 minutes before serving. 
All sizes of Key Lime, Mango, and Banana. 
All these pies are ready to serve chilled and do not require any preparation. 
  • HOME
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  • DELIVERY & PICKUP
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  • ABOUT OUR MEAT